It’s hard to make a profit when you don’t make any money.
This describes the state of the food delivery business, which according to the founder and CEO of GrubHub, “is and always will be a crummy business.”*
It’s hard to believe he actually said this, but then again, he’s not lying. You might recall a few years back when he basically said the same thing using different words. In Octobe…
This describes the state of the food delivery business, which according to the founder and CEO of GrubHub, “is and always will be a crummy business.”*
It’s hard to believe he actually said this, but then again, he’s not lying. You might recall a few years back when he basically said the same thing using different words. In Octobe…
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